Have a can of black beans in your pantry? You’re ready to make one heck of a veggie burger! But first, here’s a little history on canned beans. The process of getting beans from the plant to the can is a marvel of culinary engineering. First, bean plants are cut down and left to dry…
These Veggie Patties Might Just Become Your New Favorite Burger!
Buttery, nutty chickpeas make a great foundation for a satisfying veggie burger. A touch of curry powder adds a hint of warm spice. Panko are crispy Japanese-style bread crumbs — they help hold the patties together. To keep the patties from falling apart, wait until they are well browned on the first side before attempting…
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