Tag: ginger

The Color Orange, From Purée to Soufflé

Orange foods taste good together. Maybe it’s my imagination, or just a coincidence. Or maybe it’s the beta-carotene pigment that’s found in all orange foods. But probably not, since beta-carotene has no flavor. It is, however, a precursor to vitamin A, which is good for vision—which will help you see that orange foods look good…


Dos and Don’ts When Catching a Cold or Flu

The incidence of colds and flu increases during autumn. Wu Kuo-Pin, Superintendent of Xinyitang Chinese Medical Clinic, Taiwan, pointed out that during a cold, it is necessary to maintain the yang energy of the body (positive force in our body) in order to recover quickly. However, many patients have taken inappropriate measures when catching a…


Easy 10 Minute Golden Milk (Recipe + Video)

By Chef Enrico Alaggia This golden milk will help you to relax and destress before going to bed. With turmeric and ginger, it is not just delicious but also healthy. Sleep better and healthier with this golden milk. Recipe Servings: 4 Prep time: 5 minutes Cook time: 5 minutes Total time: 10 minutes Ingredients: 4…


Benefits of Ginger for Obesity and Fatty Liver Disease

Ground ginger powder is put to the test for weight loss and NAFLD, nonalcoholic fatty liver disease. Ginger has been used in India and China to treat illnesses for thousands of years. But, they also used mercury, so that doesn’t really tell you much. That’s what we have science for. But, when you see titles like this…


Cooking for Healing: The Pungent Potency of Ginger

Herbs and spices were used by ancient cultures to heal the body, mind, and spirit. While the Western world has largely replaced these natural remedies with pharmaceuticals, roughly 80 percent of people worldwide still use traditional or ancient medicine. This isn’t surprising considering that more than 80 percent of pharmaceuticals are derived or developed from…


Homemade Fresh Ginger Ale (Recipe)

With summer approaching, the thought of cold beverages is front and centre. Unfortunately, most people reach for a soda or some form of alcohol (or worse, combine the two), which has direct negative implications on your digestive system. The good news is that you can clean up some of your beverages, and still enjoy the…


6 Types of ‘Hypoglycemic Medications’ in the Kitchen

When people cook meals, they often add various spices to enrich the colors and flavors of the dishes. Some of these spices have a positive effect on our body’s health, and among them, there are many that can control blood sugar, just like “hypoglycemic medications” in the spice rack. According to Liang Jiawei, nutritionist and…


Essential Oils for Pain: Mints, Resins, and Rhizomes

Essential oils are fascinating for their ability to change mood through scent. But they do much more than just relieve depression and anxiety. Some also treat pain. Before reaching for aspirin, ibuprofen, Tylenol, or some prescription muscle relaxer, consider essential oils first. They can be very effective—addressing pain right at the source—and are without the…


Why Ginger Is the Ultimate Winter Ingredient (Plus Winter Wellness Tips) | Eat Better

Herbs and foods have inherent properties; however, herbs are considered to have stronger actions—so they’re often used as a supplement, while the effects of foods are somewhat weaker. There are a few exceptions, where an herb crosses the line and is also considered to be a food, which is the case with one of my…


Is Ginger Beneficial in a Diabetic Diet?

In a case report of the “Successful management of type 2 diabetes with [a] lifestyle intervention,” a 45-year-old fellow took responsibility for health into his own hands, and sought to defeat his disease and get off the drugs by eating foods purported to be anti-diabetic. But how strong is the evidence for, let’s say, ginger?…