Financiers are cake-like cookies, usually made with hazelnut or almond flour. Named for the stockbrokers, financiers, of Paris and originally shaped like gold ingots, they were meant to be a rich treat for the rich men. My rendition—a treat for everyone—is made with ground pistachios, has matcha and whole wheat flour, and is baked in…
Samoa Bars
In the UK, we’re not lucky enough to have access to American Girl Scout cookies, and that’s a big problem, at least for me. My yearly cravings for thin mint and Samoa cookies remains unfulfilled. Thankfully, both are relatively easy to replicate at home. These simple bars are my vegan take on the classic Samoa…
Goong Goong’s Almond Cookies
These cookies are soft in the center, crisp around the edges, and perfectly sweet, with just enough almond flavor to fill your kitchen with the intoxicating scent of buttery almonds. Better yet, they have the seal of approval from my mom and the rest of my family, which is all I really needed. I hope…
Red Velvet Crinkle Cookies
I rarely try to make my holiday cookies in red and green colors, but every once in a while I submit to tradition. These cookies are actually a shade of burgundy (how I like my red velvet to be), but you can add extra red food coloring if you want them to be more vibrant….
Giving Biscotti a 2nd Chance
I first tasted biscotti long ago, when I was a cookie-loving child. I wondered how anyone could like such hard, dry, and boring so-called “cookies.” Years later, my sister-in-law tucked some homemade biscotti into my Christmas cookie box. To my surprise, they were delicious. By then, I had grown up and become an avid baker,…
Holiday Baking, the Norwegian Way
I’m an avid baker, and the holidays are a time when I get to shine the spotlight on recipes that celebrate my Norwegian ancestry. Norwegians love their sweets, especially during the holidays, when they celebrate with syv slags kaker, or “seven types of cookies,” a Christmas tradition that dates back to the Middle Ages. I…
Norwegian Spritz Cookies
Makes about 7 dozen cookies 1 cup (2 sticks) unsalted butter, softened to room temperature 2/3 cup granulated white sugar 2 large egg yolks 2 teaspoons milk, whole or 2 percent 2 teaspoons pure vanilla extract 1/2 teaspoon almond extract, optional (may also use other extracts or citrus zest to flavor) Food coloring, optional 2…
Pepperkaker (Norwegian Gingerbread Cookies)
Makes about 7 dozen medium-sized cookies 2/3 cup unsalted butter 2/3 cup granulated sugar 1/2 cup golden syrup (see Notes) 1/4 cup heavy cream 3 teaspoons ground cinnamon 2 teaspoons ground ginger 1 1/2 teaspoons ground cardamom 1 1/2 teaspoons ground cloves 1/4 teaspoon finely ground black pepper 3 cups all-purpose flour, plus more as…
Little Boy Gives Cookies to Favorite Garbagemen
How kind these men are to spend time with this little angel!
Coffee Cake Cookies Are the Coziest Fall Treat
It’s no surprise that I’m a big fan of cookies, but what you might not know is that I also really love coffee cake (so much so, in fact, that I created a 10-minute version). But instead of enjoying the two treats separately, I thought it would be far more exciting to combine them, creating…
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