That single leathery leaf you occasionally find in your soup, it’s called bay. Bay leaf has a unique and complex taste—hints of clove, pepper, and eucalyptus with a pleasant woody bitterness. It is not poisonous, as many believe, just really hard to chew. Once bay imparts its subtle flavor to a recipe, the stiff leaf…
The Noble Bay Leaf
5 Common Food Myths About ‘Unhealthy’ Foods Debunked
Eggs can cause people to have a high cholesterol level? Popcorn has no nutritional value? Soybeans and yams can cause cancer if eaten in excess? In fact, some common knowledge we have about certain foods is simply a myth. Some foods considered unhealthy are, in fact, beneficial to our body. Popcorn Myth: Similar to many…
How to Deal with High Triglyceride Levels
Often when we discuss cholesterol, the conversation is centered around HDL and LDL cholesterol (good vs. bad). But by focusing on only these two types of cholesterol, we are missing pieces of our health puzzle. Triglycerides are another type of fat in the blood that can either be used as energy or stored as fat…
Will Coffee Raise Your Cholesterol?
People who rely on coffee for a pick-me-up may also see a boost in their cholesterol levels especially if they sip an unfiltered variety, a new study suggests. The researchers found that among more than 21,000 Norwegian adults, those who indulged in several cups of coffee a day generally had slightly higher cholesterol than non-drinkers. The extent…
What Do Avocados Do to Your Cholesterol?
Can guacamole lower your cholesterol as well as other whole-food fat sources like nuts, or is that just spin by the avocado industry? “Avocados are the richest known fruit source of phytosterols,” the cholesterol-lowering nutrients found in plant foods, brags a review sponsored by the HASS Avocado Board. The operative word, though, is fruit. Yes, avocados contain more phytosterols compared to other fruit, but phytosterols are fat-soluble…
Unwrapping Myrrh’s Cholesterol Lowering Properties
In the holiday season, there’s a lot of talk about the three wise men and the gifts they brought to the baby Jesus. In the Christmas Bible story, the three kings brought the Christ child gold, symbolizing his royalty, frankincense, symbolizing his divinity, and myrrh, foretelling his death. Laboratory research now suggests that one of…
Onions Put to the Test for Weight Loss, Cholesterol, and PCOS Treatment
In my last video on onions, I talked about the data supporting—or not supporting—the role of onions in boosting testosterone in men, protecting bone health, controlling allergies, and dealing with chemo side effects. What about weight loss? Enter the effect of steamed onion consumption on body fat in overweight subjects. The researchers used steamed onions…
Fenugreek for Cholesterol, Diabetes, Menstrual Problems, and More
Fenugreek is one of the first cultivated herbs in recorded history and remains a fundamental ingredient in curative and culinary traditions from around the world. Fenugreek is found in Indian curry powders, Middle Eastern spice mixes, and Ethiopia’s ubiquitous berberé powder. In India, fenugreek greens are often found in a variety of dishes, but most…
Lower Cholesterol Naturally With Strawberries
LDL cholesterol and triglycerides can be lowered naturally by eating strawberries. The health benefits of antioxidants are well known, and strawberries are packed with these powerful substances. For the present study, 23 healthy participants had to eat 500 grams of strawberries every day for over a month. Blood samples were taken at the start and…
Lower Cholesterol and Prevent Heart Disease Without Drugs
According to the CDC, heart disease is the leading cause of death for both men and women in the United States. On the surface it sounds dreadful, but this fact becomes good news when we realize that heart disease is preventable and, in some cases, reversible. Heart Disease is Preventable and Can Be Reversible Although…
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