The secret to many of the best grilled chicken recipes is not a spice rub, a brine or a side salad. The key to a great grilled chicken recipe is the sauce. No matter what your preferred regional barbecue style, be it a sweet, spicy vinegar-based or another favorite, you know the importance of the good stuff. But…
How Long to Cook Chicken on the Grill
When you’re looking for a quick, easy and healthy weeknight dinner, chicken on the grill is a pretty solid option. But not all pieces of chicken are created equal. Boneless and bone-in, skinless and skin-on, breast and thigh — each cut of chicken is different and should be treated as such. So how long should you…
Add Some Cajun Spice to Your Salad
Here, we coat chicken with spices common to Cajun cooking, like dried thyme and cayenne pepper. Then, instead of using the traditional method of searing in a cast-iron pan, we char it on the grill. Blackened Chicken with Chopped Salad Serves 4 Active Time: 25 minutes Total Time: 25 minutes 1 1/2 tablespoons paprika 1…
Can You Refreeze Raw Chicken?
If you’ve ever thawed meat only to come home and crave food from your favorite pizza joint or fast-food restaurant instead, then you’ve likely contemplated whether to toss the meat in the trash, cook it to use for leftovers or refreeze it. But is it safe to eat chicken that’s been refrozen? We’re putting an end to the rumors that say…
Quick Fix: Celebrate Mom With This Tasty, Light Salad
By Linda Gassenheimer From Tribune News Service Mother’s Day is just around the corner. You can celebrate Mom with this tasty, light dinner. This Ginger Sesame Chicken Salad is easy to make and takes only minutes. It uses bought cooked or rotisserie chicken. Sesame oil and fresh ginger flavor the salad. I like to use…
Mexican Chicken and Rice Casserole
If you’re looking for a comforting dish to put on your dinner table this Mexican chicken and rice casserole recipe is a staple the entire family can enjoy. The blend of jasmine rice, broccoli and perfectly cooked chicken is so good your kids won’t even notice that it’s totally filled with veggies. The recipe can be made in…
Poultry Farms on High Alert: 28 Million US Birds Dead From Avian Flu Since February
April 19, 2022
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A serious outbreak of the bird flu is threatening the United States’ poultry inventory. Since it was first detected in commercial flocks in February 2022, some 28.2 million domestic birds have died from Highly Pathogenic Avian Influenza (HPAI), according to a spokesperson from the U.S. Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service…
Are You Supposed to Wash Raw Chicken?
You’re about to prepare a nice home-cooked meal using fresh cuts of raw chicken. And if you follow cooking tips you learned from grandma, you may be washing your raw chicken before turning it into a delicious grilled dish or simple weeknight dinner. But running water over a slab of raw poultry is just about the worst thing you can do…
When Life Gives You Lemons, Blend Them—Whole
Using a lemon for only its juice is a big waste. The whole thing is edible, including the nutritious pith and the pulp, rich in fiber. Lemon zest is worth its weight in gold, and when I think about how much zest gets tossed, it makes me sad. How many meals could have been brightened?…
This Is Why Your ‘Locally Butchered’ Beef Might Actually Come From China
March 29, 2022
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Misleading label claims are everywhere. They bombard you while walking down the grocery store aisles. They creep up on you while scanning a slick marketer’s website. They shock you when even your best friend recommends an industrial organic brand… “Hey, it’s a lot cheaper and they say it’s just as good!” “Well… how do I…
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