A study conducted by James Cook University has found that crocodile meat can trigger dangerous allergic responses if consumed by people that are allergic to fish. “Fish allergy affects up to three percent of the general population and frequently results in life-threatening anaphylaxis,” said lead researcher Dr Thimos Reuthers. Crocodile meats are typically considered to…
Crocodile Meat Can Trigger Anaphylaxis in Fish-Allergic Individuals, Experts Warn
May 20, 2022
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Deal for Tariff-Free Australian Meat Exports to the UK on the Horizon
May 19, 2021
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Australian farmers may soon be able to export meat tariff-free into the United Kingdom as part of a free-trade agreement. Australian Trade Minister Dan Tehan and British Trade Secretary Liz Truss are keen for the deal to go ahead, with both sides saying their farmers would benefit. It would mark one of the UK’s first…
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