You’ve enjoyed your Thanksgiving feast and still have room for something sweet. That’s where this dessert comes in. No heavy pie crusts here, just a pumpkin custard. An American favorite, pumpkin pie filling, pairs up with a Mexican-style flan to solve the dessert dilemma on holiday tables and throughout the cooler months. This flan has…
2 Dead in Dramatic Shootout Near Upscale Mexican Resorts
MEXICO CITY—A commando of drug gang gunmen on Thursday stormed ashore at a beach on Mexico’s resort-studded Caribbean coast in front of luxury hotels and executed two drug dealers from a rival gang. The dramatic shooting attack sent tourists scrambling for cover at the resort of Puerto Morelos, just south of Cancun. The two suspected…
Bayer Blasts ‘Unscientific’ Rejection by Mexican Regulator of GMO Corn Permit
MEXICO CITY—Bayer is evaluating its legal options after Mexican health regulators for the first time rejected a GMO corn permit it was seeking, the German pharmaceutical and crop science giant said in a statement to Reuters on Friday, blasting the decision as “unscientific.” Reuters reported earlier in the day that regulator Cofepris rejected the corn…
Hurricane Grace Closes on Mexico’s Gulf Coast as Category 3 Storm
VERACRUZ, Mexico—Hurricane Grace closed in on Mexico’s Gulf shore as a major Category 3 storm late Friday, drenching small fishing towns and beach resorts as it headed for its second landfall in the country in two days. The storm had lost power while crossing over the Yucatan Peninsula on Thursday, swirling through Mexico’s main tourist…
Chamoy Is the Sweet, Sour, Salty, Spicy Mexican Condiment You Need to Know
As Mexican condiments go, salsa and guacamole get most of the attention. But chamoy, lesser-known in the north, might be more important. This fruit-based sauce is sweet, sour, salty, bitter, and muy picante, all at once, a complete flavor that goes with everything. It embodies a certain boldness that’s common in Mexican food. Guided by tradition…
A Street Food Favorite in Salad Form
Traditional elotes, grilled Mexican street corn, are coated with a thin layer of garlic mayonnaise and rolled in cotija cheese, a salty, crumbly Mexican cheese. There are many versions of this sweet and salty classic. Some add a few tablespoons of Mexican crema to the mayonnaise mixture, while others add chopped cilantro or scallions as…
Celebrate Cinco de Mayo With Pork Tacos, California-Style
Do you know the meaning of Cinco de Mayo? It’s a holiday that commemorates when the Mexican army defeated the French in the Battle of Puebla against overwhelming odds in 1862. Puebla and many U.S. cities have huge celebrations with parades, festivals, and dancing. And, of course, food! Each year I observe this holiday with…
More Than a Million Illegal Immigrants Expected to Cross Border in 2021: Official
A Border Patrol official estimated that more than 1 million illegal immigrants are expected to arrive at the U.S.-Mexico border in 2021 as the White House grapples with how to find facilities and process them. “We’re already starting to see some higher days of 6,000-plus apprehensions,” Raul Ortiz, deputy chief of the U.S. Border Patrol,…
Pozole Is a Party of Colors, Flavors, and Textures
Loaded with flavor from spices and hominy, this variation of pozole becomes a meal-in-one, with chicken thighs standing in for pork. And I so enjoy the colorful melange of textures and flavors of this crowd-pleasing, Mexican-style stew. Hominy is always a key ingredient in any pozole. What is it? It’s field corn that has been…
Judge Says Wife of Drug Kingpin ‘El Chapo’ to Stay in Jail
WASHINGTON—A federal judge has ordered the wife of Mexican drug kingpin Joaquin “El Chapo” Guzman to remain temporarily jailed after she was arrested and accused of helping her husband run his multibillion-dollar cartel and plotting his audacious escape from a Mexican prison in 2015. Emma Coronel Aispuro, 31, appeared by video conference for an initial…
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