Soup is easy to make and even easier to enjoy, but it’s simply not the kind of dish you make for one. When you make soup, you make a lot — perhaps that’s why large pots are often called soup pots! Fortunately, soup is ideal for freezing and serving later, which means you can stir…
Are Frozen Meals Healthy? Here’s How to Tell
Frozen meals have been popular since they were first introduced in the 1940s. Convenient and easy, most everyone has had at least one meal from the freezer aisle, if not more. In fact, for a lot of people, they’re a daily staple for work lunches or dinner on the go. They have also become a popular item…
Everything You Need to Know About How to Select, Store and Freeze Avocados
Avocados are fickle. Sometimes they seem to be ready for consumption but then hard as a rock when cut into. Other times avocados look like they’ll be rotten before you get them home. This unpredictability isn’t just expensive ($1.25 each for medium, $2.50 each for large at my local supermarket, as I write); it also…
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