Sure, the 3.5-inch mini cast-iron skillet might be the cutest thing you can add to your kitchen, but in terms of ergonomics, it won’t be the most useful. Choosing the right pan can be daunting if you’re an amateur cook, haven’t owned a new one since your wedding shower or have only ever used one kind. Here are…
Cookware to Cherish: An Ode to Cast Iron
Unlike many other cooking tools in the kitchen, cast iron is part of the family. It tells a story, and especially in the South, it’s one that may go back generations. “I feel like I’m cooking with history when I cook with cast iron,” said North Carolina native Elizabeth Karmel. “It brings back memories of…
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