Air fryers have become a staple cooking appliance in households across the country. You can use these tiny convection ovens to cook everything from wings and chips to bacon and cookies. But air fryers can make more than your favorite apps and snacks — you can totally use them to prepare a full meal. Take, for instance, this air fried falafel, which can be added to gyros, salads or…
How to Cook Crab Legs
There’s no way around it — crab legs are a luxurious food. But you don’t need to go to a fancy brunch buffet or high-end seafood restaurant to enjoy this sweet, tender shellfish. You can cook crab legs at home with ease for a romantic evening in. (Or you can cook them just because.) There are…
Homemade Baby Formula and Other Whole Foods for Baby (+Recipe)
Given the current shortage of commercial baby formula, I would like to share my experience making my own (spoiler alert: my child is thriving), as well as what I feed my infants what I would do if I was in a position of feeding a very young child without adequate breast milk or formula. I…
3 Simple Steps to Grill Grass-Fed Ribeye Steaks
Good morning! Today I’ll share my favorite way to grill Grass-fed Ribeye Steaks. This method never fails to give me juicy, tender, absolutely delicious results every time. Follow along and you won’t be disappointed. One quick note before I dive into steak prep details: As of today, our 2022 Beef Savings Event is open to everyone. Event Members…
How To Make Kimchi, Small Batch Easy Kimchi Recipe
I’ve always been a fan of kimchi. Many years ago, I was very lucky to learn to make Kimchi with an amazing Korean chef. And today, I’d like to share with you my homemade kimchi recipe. It’s easy and delicious. Let’s get started. Kimchi Recipe Rest time: 3 hours and 20 minutes Prep time: 45…
Creamy Salmon Soup With Greens
A soup can be so satisfying, especially during those cooler months where you want to feel the coziness of a hot soup in your body. There is something to be said about creating your own, and the nourishment they can create in the process. Try this slightly different recipe, that can boost your omega 3…
Stuck on what to cook for dinner? Give salmon a go
Salmon saves dinner. Seriously. This delicious fish cooks in no time and always feels like a treat. Salmon welcomes a world of flavors, such as soy and lemongrass, tomato basil sauce and spicy salsa. The meaty, rich fish is perfect for the grill, oven or microwave. I’ve enjoyed my subscription to Alaskan salmon shipped frozen…
Diabetes Quick Fix: Oven-Fried Chicken With Creamed Corn and Lima Beans
By Linda Gassenheimer From Tribune News Service Fried chicken outstrips all other fast-food sales combined. I decided to bake this chicken in the oven and give it a crunchy crust without frying it. Placing the baking tray in the oven to preheat will cook the bottom side of the chicken without having to turn it….
Quick Fix: Paparedelle With Shrimp, Zucchini and Sweet Peppers Features Pleasing Combination of Flavors
By Linda Gassenheimer From Tribune News Service Here’s a fun recipe that’s full of flavor and easy to make. Pappardelle is a wide noodle that captures this sauce made with lots of garlic and white wine. The combination of flavors and textures is pleasing and makes this a one-dish meal that you can enjoy as…
Introducing Khichdi: India’s National Dish?
May 16, 2022
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Ayurvedic medicineBrightbuttered vegFoodhealthIndian cuisineLifestylenutritionrecipeRecipesUncategorized
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The whole of India was in an uproar several years ago after the cabinet minister in charge of food processing suggested that khichdi be declared India’s national dish. It happened during a charity event where celebrity chef and entrepreneur Sanjeev Kapoor cooked up 800 kilograms of khichdi to demonstrate India’s food processing prowess on the…
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